italiano english

Rosso di Montalcino

The shining bright colour announces the rich perfume and the fragrant taste of red undergrowth berries.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

aging: 3 months.

Colour

Bright ruby red with purple streaks, nicely intense and vivacious.

Nose

Characterised by an intriguing youthful classicism, featuring fragrant and juicy sour cherry.

Palate

An intense entry with a pleasantly tannic and savoury ending on the palate.

Pair with

All courses of a meal, the perfect enhancement for grilled red meats.

Production

39.000 bottles.

Ratings & Reviews

Ratings & Reviews

Rosso di Montalcino

The shining bright colour announces the rich perfume and the fragrant taste of red undergrowth berries.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

aging: 3 months.

Colour

Bright ruby red with purple streaks, nicely intense and vivacious.

Nose

Characterised by an intriguing youthful classicism, featuring fragrant and juicy sour cherry.

Palate

An intense entry with a pleasantly tannic and savoury ending on the palate.

Pair with

All courses of a meal, the perfect enhancement for grilled red meats.

Production

40.000 bottles.

Ratings & Reviews

Ratings & Reviews

Rosso di Montalcino

The shining bright colour announces the rich perfume and the fragrant taste of red undergrowth berries.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

aging: 3 months.

Colour

Bright ruby red with purple streaks, nicely intense and vivacious.

Nose

Characterised by an intriguing youthful classicism, featuring fragrant and juicy sour cherry.

Palate

An intense entry with a pleasantly tannic and savoury ending on the palate.

Pair with

All courses of a meal, the perfect enhancement for grilled red meats.

Production

36.000 bottles.

Ratings & Reviews

Ratings & Reviews

Rosso di Montalcino

Unexpectedly unique fruit and austere tannins characterise this wine making it perfect for long ageing, almost on a par with Brunello.
Yes, it was a cool season, but this contributed to drawing out one of the oldest expressions of Sangiovese.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

3 months.

Colour

Bright ruby red with purple streaks, nicely intense and vivacious.

Nose

Characterised by intriguing youthful classicism, featuring fragrant and juicy sour cherry.

Palate

An intense entry with a pleasantly tannic and savoury ending on the palate.

Pair with

With all courses of a meal, the perfect enhancement for grilled red meats.

Production

40.000 bottles.

Ratings & Reviews

Ratings & Reviews

Rosso di Montalcino

Unexpectedly unique fruit and austere tannins characterise this wine making it perfect for long ageing, almost on a par with Brunello. Yes, it was a cool season, but this contributed to drawing out one of the oldest expressions of Sangiovese.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

aging: 3 months.

Colour

Bright ruby red with purple streaks, nicely intense and vivacious.

Nose

Characterised by an intriguing youthful classicism, featuring fragrant and juicy sour cherry.

Palate

An intense entry with a pleasantly tannic and savoury ending on the palate.

Pair with

All courses of a meal, the perfect enhancement for grilled red meats.

Production

34.000 bottles.

Ratings & Reviews

Ratings & Reviews
James Suckling - On line
annata 2013

90/100

Rosso di Montalcino

Red fruit, cherries and plums in the nose, with a tannic entry and a very long, persistent and tangy finish. A Rosso di Montalcino with a clear Brunello style and a radiantly long future.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

aging: 3 months.

Colour

Very intense and lively ruby red with a purple nuance.

Nose

Ripe cherry and plum, delightful with its young fragrance.

Palate

Intense and full entry ending with a pleasantly tannic and tangy finish.

Pair with

All courses of a meal, particularly grilled red meats.

Production

34.000 bottles.

Ratings & Reviews

Ratings & Reviews
Slowine
annata 2012

Vino slow

Rosso di Montalcino

A clear and brilliant ruby colour is the sign of an exemplary harvest, imparting elegance and roundness. An enjoyable and lively entry onto the palate means that our 2011 Rosso is also very cellarable.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in 54 hl barrels made of Allier oak.

Bottle aging

aging: 3 months.

Colour

Intense, lively and transparent ruby red.

Nose

Fresh, with the scent of ripe plums, delightful with its sweet fragrance.

Palate

Caressing entry, with a round and forthright finish.

Pair with

Throughout the meal, including fi sh with tomato sauce.

Production

34.000 bottles.

Ratings & Reviews

Ratings & Reviews
Decanter August 2013 - Kerin O Keefe
annata 2011

91/100

James Suckling - On line
annata 2011

My Five Top Weekly Wine Picks 21/10/2013

Jancis Robinson - Pourple Pages
annata 2011

17/20

Slowine
annata 2011

Vino slow

Rosso di Montalcino

Our Sangiovese came to the cellar in late October, when the skins and maturation combined to produce a Rosso di Montalcino that conveys the fresh taste of this vintage.

Technical Sheet

Type

DOC

Grape variety

100% Sangiovese (Brunello)

Barrel aging

6-7 months in Allier oak barrels of 54 hl.

Bottle aging

3 months.

Colour

Intense, brilliant, transparent ruby red.

Nose

Fresh red fruits and ripe Mediterranean berries.

Palate

Enveloping and pervasive on entry through to a rich, fruity finish.

Pair with

Pleasant if drunk without food. Can be paired with charcuterie or any dish of red or white meat.

Production

34.000 bottles.

Ratings & Reviews

Ratings & Reviews
James Suckling - On line
annata 2010

90/100